On December 18, 2025, Queen Letizia of Spain attended the 16th NAOS Convention (Nutrition, Physical Activity and Obesity Prevention) and presented the 17th and 18th NAOS Strategy Awards at the Spanish Agency for Food Safety and Nutrition (AESAN) in Madrid. AESAN was established in 2001 as the Spanish Agency for Food Safety and Nutrition.
During the event, the Queen learned about the project “Cantina S3: Healthy, Sustainable and Supportive” from IES Enric Valor of Picanya (Valencia), which received the award for the promotion of healthy eating in the school setting at the 17th NAOS Strategy Awards.
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